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Recipes & Cookbooks : Pancakes
Apple Crisp Pancake
Apple Crisp Pancake presented by The Widow Kip's Country Inn Email this page to a Friend

1 egg beaten
3/4 cup milk
3/4 cup chunky applesauce
1 tsp. vanilla
2 cups pancake mix

Topping:
1/2 cup quick oats
1/4 tsp. cinnamon
1/4 cup brown sugar
1/2 cup pancake mix
3 T. butter

Spray a jelly roll pan with cooking spray. In a large bowl, combine egg, milk, applesauce, vanilla and pancake mix. Spread the mixture in the prepared pan.

In a medium bowl, combine the oats, brown sugar, pancake mix and butter. Sprinkle the topping over the pancake batter. Bake at 375o oven for 14-16 minutes.

Serve with applesauce and Homemade Apple Cinnamon Syrup.


The Widow Kip's Country Inn
Mt. Jackson, Virginia
Lovingly restored home offers nostalgia and hospitality in the heart of the Shenandoah Valley!
The Widow Kip's is a serene and friendly home offering nostalgia and hospitality in five antique-filled bedrooms of the main house, all with original FIREPLACES and private baths.
Click here for pictures and information about the inn.

More The Widow Kip's Country Inn Recipes: Apple Cinnamon Syrup

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