1 egg
1/2 cup canola oil
2 T. milk
2 1/2 cup flour
3/4 tsp. salt
1/2 cup (1 stick) butter
1 cup granulated sugar, plus more to flatten cookies
1/2 tsp. baking soda
1 tsp. vanilla

Preheat oven to 375 degrees. Beat egg and add butter, oil, 1 cup sugar and milk. Mix well. Add flour, baking soda, salt and vanilla. Drop by teaspoons onto ungreased cookie sheet. Dip bottom of drinking glass in sugar and press cookies flat. Bake about 8 minutes until light brown. Cookies freeze well in an airtight container.

Victorian Veranda Bed & Breakfast Bonne Terre, Missouri Step back in time to a period filled with grace and elegance while visiting this inn!

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More Victorian Veranda Bed & Breakfast Recipes: Almond Toffee Cookies | Almond Muffins | Sinful Chocolate Chip Muffins

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