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Baked Atlantic Salmon with Vegetables
Baked Atlantic Salmon with Vegetables presented by The Victoria A Country Inn, Hotel, Restaurant & More Email this page to a Friend

Salmon - Filet and remove pin bones

portion 6-7 ounces
salt and pepper
lemon
white wine
margarine
shallots, minced

salmon and place in 400 degree oven 8-10 minutes, remove salmon from pan, season add shallots, deglaze with white wine, fold in margarine - may add lemon

Basil Mashed Potatoes

B-red potatoes
sour cream
salt and pepper
margarine
skim milk

wash potatoes, cover with water and add basil. Boil till done and strain. Mash with fork, fold in sour cream and margarine. Adjust consistency with skim milk.

Grilled Eggplant

Slice and place on wire rack. Cover with salt and draw out moisture. Do the same on other side. Remove salt and pat dry. Coat with Olive Oil, sprinkle with salt ant pepper and grill.


The Victoria A Country Inn, Hotel, Restaurant & More
Anniston, Alabama
A serene setting, yet still convenient to the attractions of Atlanta and Birmingham!
Like the historic South from which it springs, The Victoria (circa 1888) welcomes you with her warmth, grace and charm. Located only 90 miles from Atlanta, and 60 miles from Birmingham, this serene setting provides the ultimate getaway.
Click here for pictures and information about the inn.

More The Victoria A Country Inn, Hotel, Restaurant & More Recipes: Tenderloin of Beef

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Vegetable Dishes | Fish/Seafood Dishes


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