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Apple Crumble
Apple Crumble presented by Stay-Inn-Style Bed & Breakfast Email this page to a Friend

1 cup flour
3/4 cup packed brown sugar
1/2 cup oatmeal
1/4 cup butter (at room temperature)
1 can apple pie filling (can also substitute peaches or pears)
Cinnamon

Make a crumble mixture of dry ingredients by cutting in butter. Put half of mixture in a pan. Add the pie filling and then top with remaining mixture. Sprinkle with cinnamon. Bake at 350 degrees for 35 minutes. Can be served warm or cold.

A favorite variation of this recipe:
I use one can of apricot pie filling and 1 can of pears or apple pie slices. The apricots add a nice tartness to the recipe.

Stay-Inn-Style Bed & Breakfast
Fayetteville, Arkansas
Charming, Restored, 1904 Bungalow-style home conveniently located in Downtown Fayetteville near the University of Arkansas! 		Stay-Inn-Style Bed & Breakfast is a charming turn-of-the-century Bungalow located in Fayetteville, Arkansas.
Click here for pictures and information about the inn.

More Stay-Inn-Style Bed & Breakfast Recipes: Sautéed Apples & Raisins | Sautéed Bananas | Grandma's Bread Pudding

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