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Recipes & Cookbooks : Cakes
Grandma’s Chocolate Chip Cake
Grandma’s Chocolate Chip Cake presented by Squire Smith Inn Email this page to a Friend

Cream:
1 stick of butter or margarine
1 cup of sugar
2 eggs

Add:
2 cups of flour
1 1/2 tsp. Baking powder
1 tsp. Baking soda
1/2 pint sour cream
1 tsp. Vanilla

Cinnanmon Mixture:
1/2 cup sugar
1 tsp. Cinnamon
Mix together and put aside for later

Spread half batter in a greased 13"x9"x2" pan
Sprinkle half the cinnamon mixture and half the chco. chips (large bag) on top.
Add the rest of the batter, then the rest of the mxture and the choc. chips.
Bake at 350 degrees for 1/2 hour.


Squire Smith Inn
Mercersburg, Pennsylvania
Charming 1786 B&B in the historic district of Mercersburg with a country breakfast. Awarded AAA Three Diamonds for 2005
Mercersburg, Pennsylvania Bed and Breakfast: Highlights of the Inn include Tiffany fan and sidelights at the entrance, along with many examples of leaded glass. The  architectural  features  are a  combination of  Federal and Colonial Revival.  Innkeepers Melanie & Ross Bates happily look forward to sharing their home and the historic community with many visitors and friends.
Click here for pictures and information about the inn.

More Squire Smith Inn Recipes: Miss Molly’s Cranberry-Orange Muffins | Mrs. Walsh’s Scrumptious Crumb Cake | Pa’s Blueberry Muffins

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