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Recipes & Cookbooks :
French Toast
Baked French Toast |
Toast
Topping Place slices in a greased 9 x 13" pan. Blend all of the main ingredients with a whisk or blender. Pour the mixture slowly over and between the slices to coat the bread. Bake at 350 degrees for 40 to 45 minutes. Remove form oven and spread the topping mixture on the bread. Bake for about 10 more minutes. Serves 8 to 12 people.
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French Toast
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