1 dozen eggs
2 cups evaporated milk
2 tsp. Worcestershire sauce
salt & pepper to taste

1/2 lb. Cheddar cheese shredded
1/2 Cup ham or bacon pieces
1/2 loaf cubed white bread
1/2 Cup chopped broccoli
1/2 Cup chopped red pepper
1/2 Cup chopped tomato

Beat together eggs, milk, Worcestershire and salt & pepper. Cover bottom of greased 9x13 pan with bread. Pour enough of milk mixture to cover. Sprinkle half of meat, vegetables and cheese. Add another layer of bread and rest of meat and vegetables. Cover with rest of milk mixture and cheese. Refrigerate overnight. Cover pan with aluminum foil and Bake at 325 for 35-40 minutes.

Sella's Neighborhood Bed & Breakfast Ann Arbor, Michigan Conveniently located only one mile from the University of Michigan!

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